Valentine's Day Weekend
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Wine, Dine & Valentine!
February 12 - 14
Join us for Valentine's Weekend & embrace decadence
with our 4 Course Prix-Fixe Menu!
$125 per person
tax & gratuity not included
FIRST COURSE
(choice of)
Lobster Bisque
Roasted Butternut Squash
SECOND COURSE
(choice of)
Caesar Salad
Roasted Beet & Goat Cheese Salad
THIRD COURSE
Surf & Turf
6oz. Fillet with 3 Creole Tiger Shrimp,
Mashed Potatoes, Haricots Verts, Creole Cream Sauce
FOURTH COURSE
Pot de Creme with Chocolate Truffles