Main content starts here, tab to start navigating

Valentine's Day Weekend

Wine, Dine & Valentine!

February 12 - 14

Join us for Valentine's Weekend & embrace decadence 
with our 4 Course Prix-Fixe Menu!


$125 per person
tax & gratuity not included


FIRST COURSE
(choice of)

Lobster Bisque

Roasted Butternut Squash


SECOND COURSE
(choice of)

Caesar Salad 

Roasted Beet & Goat Cheese Salad


THIRD COURSE

Surf & Turf
6oz. Fillet with 3 Creole Tiger Shrimp, 
Mashed Potatoes, Haricots Verts, Creole Cream Sauce


FOURTH COURSE

Pot de Creme with Chocolate Truffles