Denver Restaurant Week

MARCH 6 - 15

Enjoy your Simms favorites during Restaurant Week! 
Join us for our Dinner Menu and magnificent Denver view!

$55 PER PERSON
(EXCLUDING TAX & GRATUITY)

FIRST COURSE
(choice of one) 

Caesar Salad

French Onion Soup

SECOND COURSE
(choice of one) 

12 oz Prime Rib
Yukon Mashed Potatoes, Haricot Verts

7 oz Filet
Yukon Mashed Potatoes, Haricot Verts

Pan Seared Salmon
Lump Crab, Lemon Beurre Blanc, Brussel Sprouts

ENHANCEMENTS 

Jumbo shrimp $20

Lobster Tail $25

Make Your Reservation

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