Our Menu
Appetizers
East Meets West Tuna $14.95
Zesty tuna tartare drizzled with wasabi cream & seared peppered tuna with avocado
Beef Carpaccio $14.95
Thinly sliced filet with arugula, Parmesan & Romano cheeses, crostini and fried capers with a balsamic vinaigrette
Calamari $11.95
Served with citrus ginger chili vinaigrette & spicy honey lime sauce
Ponzu Quail $11.95
Teriyaki glazed quail, with arugula, hints of sesame and orange vinaigrette
Classic Jumbo Shrimp Cocktail $13.95
Chips & Strings $6.50
Homemade potato chips, onion strings & fried jalapeño rings
Hummus Trio $8.95
A classic combination of Mediterranean, roasted red pepper & edamame
Panko Asparagus $13.95
Parmesan panko encrusted asparagus, topped with jumbo lump crab and tomato pomodoro
Jumbo Lump Crab Cake $15.95
In a chive beurre blanc
Blue Point Oysters $14.95
1/2 Dozen on the half shell Blue Point
Seafood Ceviche $15.95
Fresh scallops, calamari and crab, tossed with citrus tomato emulsion, served with crispy plantain

